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A pizza oven brush for clearing ash, loose flour and burnt debris off the oven floor between bakes. Brass bristles are stiff enough to lift stuck-on residue but soft enough not to scratch a pizza stone or refractory brick, on an 18cm wooden head with a plain aluminium handle. Available in 60cm and 120cm handle lengths. Made in Italy.
What This Brush Offers
- Brass bristles: clear compacted flour and ash without scratching a pizza stone, refractory brick or tiled oven floor
- 18cm wooden brush head, the standard width for most home pizza ovens
- Aluminium handle, lightweight and resistant to corrosion
- Two handle lengths, 60cm and 120cm, to suit the depth of the oven
Handle Lengths
- 60cm suits a home pizza oven or a compact garden oven
- 120cm suits a full-size wood-fired or commercial pizza oven, keeping the hand further from the heat
With or Without a Scraper
| Brush | Specification |
|---|---|
| This brush | Handle: plain aluminium Handle lengths: 60cm, 120cm Brush width: 18cm Suits: a straightforward sweep, nothing stuck on |
| Brush with scraper | Handle: red anodised aluminium Handle length: 150cm Brush widths: 18cm, 22.5cm Suits: loosening compacted dough or burnt cheese before brushing |
Browse the Cerutti Inox Range
See the full Cerutti Inox pizza oven brush range, including replacement brush heads. Pair it with a launching peel and a turning peel for a complete oven setup.
The 120cm option carries an additional shipping charge because of its length, even if your order qualifies for carriage paid.
FAQs
What is the difference between this brush and the one with a scraper?
The handle and an extra tool. This brush has a plain aluminium handle and just the brass bristles. The other Cerutti Inox brush has a red anodised handle with an integrated scraper fitted above the bristles, for loosening compacted dough or burnt cheese before sweeping it clear. Both use the same brass bristle head.
How often should the oven floor be cleaned?
Before every bake. Burnt flour and ash left on the floor transfer bitterness to the next pizza base and create uneven hot spots. A quick sweep between pizzas is also good practice when cooking several back to back.
Is this brush safe to use on a pizza stone?
Yes. Brass bristles are soft enough not to scratch or damage a pizza stone, which is why brass is the standard bristle material for oven brushes rather than steel. It works best once the stone has cooled enough to handle safely but is still warm enough that most residue has burnt off.
What handle length fits my oven?
60cm suits a home pizza oven or a compact garden oven. 120cm suits a full-size wood-fired or commercial oven, keeping the hand further from the heat at the back of a deeper chamber.
Are replacement brush heads available?
Yes, replacement brass bristle heads are available separately, so the whole brush does not need replacing when the bristles wear. See our replacement brush heads.
Product Information
Product Specifications
Brush head width
18cm
Handle lengths
60cm, 120cm
Scraper
None
Material
Aluminium handle, brass bristles
Colour
Silver
Country of origin
Italy
Warranty
This product does not come with a specific manufacturer warranty.
What's in the Box
- 1x pizza oven brush
Support, Shipping & Returns
Service & Support
Support hours:
Monday to Thursday, 9am to 5pm. Friday, 9am to 3pm.
Closed Saturdays, Sundays and bank holidays.
Phone: +44 (0)1706 224790
Email: info@pasta.kitchen
Have a question about this product? Send us a message below.
Returns
Start a return online within 30 days of delivery via our returns portal. You’ll need your order number and email address, and items should be unused and in their original packaging.
Full eligibility, non-returnable items and refund timings are covered in our returns and refund policy, or email us at info@pasta.kitchen if you need help.
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